Giacomo Borgogno, Barolo Cannubi other_regions_italy and the wine was matured

and the wine was matured for 18 months in 45% new French oak

Yeasty and spicy

The other parcels all merited 97-100 points

There is good richness to the lightly mineral-inflected flavors that possess good detail and fine length on the less obviously rustic finish as the tannins are more fine-grained

Again there is mildly exotic element to the otherwise appealingly fresh nose that combines notes of both white and yellow orchard fruit that is liberally laced with iodine and quinine nuances

Giacomo Borgogno, Barolo Cannubi other_regions_italy and the wine was maturedAlluring aromas of rose, strawberry, cherry, menthol and iron are allied to a racy profile. Though firm, this red is impeccably balanced and builds to a long, energetic finish. It's complex and detailed, with lingering hints of tea and freshly cut hay. Best from 2024 through 2048. 500 cases made, 120 cases imported. Published on April 30, 2021