Ballechin 10 Year Old 2009 (cask 328) - Straight From The Cask | 500ML blackenedwillett The alcoholic and malolactic fermentations

The alcoholic and malolactic fermentations occur at a controlled temperature of 16 to 18 degrees in tank

Distinctly drier than the 1997 but with pungent acidity intensifying the flavors of black cherry

distilled in 2010 and matured in a single hogshead before being finished in a wine cask

Part of a release of just 492 bottles

Palate: Sweet sherry character

Ballechin 10 Year Old 2009 (cask 328) - Straight From The Cask | 500ML blackenedwillett The alcoholic and malolactic fermentationsWhiskey: Ballechin 10 Year Old 2009 (cask 328) Straight From The Cask 500ML Distilled on 26 August 2011, this single malt from Edradour was released under the Ballechin name, which means you can expect there to be peat in there somewhere. After a decade of maturation in a single bourbon cask (no. 328), the whisky was bottled on 2nd March 2022 at a cask strength of 59% ABV and with an outturn of 313 bottles. Order from the Largest & Most Trusted