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The Violette de Bordeaux is excellent for fresh eating
An extremely showy shrub with lavender-colored blooms all summer long
but never soggy
integrates contemporary research with the existing nutrition provided by SUPERthrive since 1940
LIGHT Full sun WATERING Water deeply when soil is dry
Fig 'Violette De Bordeaux' Tree Windmill The Violette de Bordeaux isIts heritage can be traced to the 1600s in France. Produces 2 crops per year. It produces small to medium purple black fruit with the sweetest taste and richest flavor. The figs have a very deep red strawberry pulp. The flavor of this beautiful fig has an amazing distinctive flavor that is why it has been a favorite for so long. It also has an irresistible fragrance. The Violette de Bordeaux is excellent for fresh eating, dried and preserves.
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