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The whisky is aged in American oak barrels for at least 12 years
The distillery itself dates back to the 1940s
The name really suits the delicate nature of this wine
Nose: Custard Cream biscuits
oak & toffee with caramel undertones
2015 | Conti Costanti | Brunello di Montalcino Riserva dekanta2053 The whisky is aged inRed Wine: 2015 Conti Costanti Brunello di Montalcino Riserva The bouquet is packed with intense fruity notes of black berries, pomegranate and plums, intertwined with scents of Mediterranean herbs such as thyme, rosemary and sage, rising from a carpet of forest floor. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling
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