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and had to be picked up at the distillery in Fredericksburg
This batch was released in 2012 and earned a Double Gold Medal at the San Francisco World Spirits Competition
Gran Centenario uses roller mills to crush the agave in the old-world style
The name is a tongue twister
This single barrel rye was picked by the Ambassadors for the DMV Chapter of the Black Bourbon Society (Kenny
Elijah Craig Toasted Rye Gran Centenario and had to be pickedHeaven Hill takes its highly lauded small batch Kentucky style rye and finishes it in a second, toasted oak barrel. The extra time in the barrel enhances the notes of oak and spice while adding layers of complexity alongside a warm, balanced finish. Age NAS Mash Bill 51% Corn. 35% Malted Barley. 14% Rye. Proof 94 47% ABV
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